Research Round Table Pizza

Meet the Leadership Team

Round Table Pizza executive team has more than 300 years of combined restaurant experience, still accessible to every franchisee

Rob McCourt, CEO and President

McCourt has been with Round Table since 1996 and has held various senior leadership roles including Vice President of Finance, Senior Vice President of Corporate Development and Senior Vice President and Chief Operating Officer. McCourt is experienced in the food franchise segment, having previously worked for Pizza Hut and Burger King in various corporate and field Finance Director positions.
 

Favorite RTP pizza: Pepperoni and Jalapeño, Original Crust

Ted Storey

Ted Storey, Senior Vice President of Business Development and General  Counsel

As Senior Vice President of Business Development and General Counsel, Storey holds the distinction of maintaining two key roles within the company. He has held various key management positions with Round Table since 1997. He became General Counsel in 2000 and Senior Vice President of Business Development in 2012. Storey has been a practicing attorney since 1989 and was in private practice in San Francisco before joining Round Table.

Favorite RTP pizza: Maui Zaui

Gregg Fleury (1)

Gregg Fleury, Vice President of Operations

Gregg Fleury has a lengthy history with Round Table, having first worked for a franchisee as a crew member in 1979. After serving 10 years as the Director of Operations for the largest franchisee in RTP, he joined RTP Corporate in 2000. He served in various roles including Senior Director of Operations. He became Vice President of Operations in 2009 and COO of the company-owned stores (RTDC) in 2016. His duties include the day-to-day oversight of RTDC as well as development and operations of new concepts, including Round Table Clubhouse.

Favorite RTP pizza: Artisan Combo

Matt Dowling

Matthew Dowling, Chief Financial Officer

Matthew Dowling came to Round Table in 2015 as Vice President of Finance and Chief Financial Officer. He brings over 30 years of experience in finance and accounting as well as operational experience in various industries, most recently as Vice President of Operations of Cronos Capital Corporation, a world-wide container leasing company involved in the international shipping business. He previously served as CFO of Marin Bikes, a global bicycle wholesaler and retailer, and as CFO in the manufacturing and oil and gas industries.

Favorite RTP Pizza: King Arthur Supreme

Jim Robertson

James M. Robertson, Vice President of Human Resources and Franchise Business Services

James Robertson, who has held his current role since 1996, is in charge of Human Resources, Training and Franchise Operations. His team works closely to support new franchisees as they open their first restaurant, and his group provides ongoing assistance to improve operations and profitability. Previously, he served as Director of Human Resources at KENETECH Corporation, held various management positions at PG&E in the San Francisco Bay Area and was a management consultant with Arthur Young & Company.

Favorite RTP Pizza: Wombo Combo

Nick Fletcher

Nick Fletcher, Vice President and Chief Marketing Officer

Nick Fletcher came to Round Table in 2015 as Vice President and Chief Marketing Officer. He brings to the table over 20 years of experience in food franchising, having worked as Vice President of Marketing Communications for Jack in the Box, Senior Director of Marketing for Arby’s Restaurant Group and Regional Marketing Director for Wendy’s International. He is responsible for consumer marketing communications including strategic direction, media planning/buying and production of all marketing materials. In addition, Nick manages Round Table product research & development.

Favorite RTP Pizza: Maui Zaui

Tom Guilford

Thomas Guilford, Vice President and Chief Information Officer

Since joining Round Table in 1986, Thomas Guilford has held a number of key positions in the company, including Manager of Information Systems and MIS Director. Guilford has been Vice President and Chief Information Officer since 1998. His duties include Digital Business, Corporate, Franchise and Restaurant Information Systems and Technology.

Favorite RTP Pizza: Maui Zaui

 

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